At our core, we are a business dedicated to supporting small businesses, socially conscious enterprises and creating a space where all District residents feel welcomed. It is for this reason that we have deliberately pursued minority and/or women owned and operated food and beverage operators. How ingredients are sourced are equally important, so we proudly serve coffee from local-roasters committed to producing quality products in an ethical way. Our roster of food vendors are thoughtfully selected to include women and/or minority owned and operated food business entrepreneurs with a keen eye toward nutrition and well-being. Additional offerings include a rotating beverage list of herbal teas, juices and specialty items. If you are vegetarian and/or vegan food service company looking to parter with us, please contact us.
Here are a few of our wonderful vendors. (past and present)
Teff & Co. Teff & Co. is a Black, woman owned, vegan and gluten free bakery offering delicious plant based and gluten free treats using ancient grains.
Heather of Happy Valley Baking, is a pastry chef and professed cake lover.
Pump Up The Jam creates delicious jams and pastries using fresh produce from nearby farms.
Nagadi Roaster is a Silver Spring based speciality coffee roaster.
*Surprise Vendor* (short term)
Dem Cookies is a locally owned and operated cookie company. DC native, Lauren Singelton aka the Food Whisperer created Dem Cookies to bring to the world her love of cookies.
To learn more about our roaster and food vendors please visit their websites and follow us on social media.
Join us for Art, Coffee and Good Eats at Creative Grounds DC.